Thermal equipment

Worktop, front and side panels made of AISI 304 stainless steel. Inside made of stainless steel. Pyroceram top with a thickness of 6 mm. Electrical resistances able to reach high temperatures (500° C) to heat the cooking top with irradiation. Heating circuit in square zones 300 x 300 mm and 4 kW of power. The zones are marked with proper serigraphs that allow the proper positioning of the pans.After switching off each zone, a light signals residual heat up to 60° C to safe-guard the operator.Electric oven with Incoloy stainless steel resistances with oversize diameter. Grill with salamander function in the upper side and thermostat for the correct regulation of temperature from 50° to 270° C. Oven chamber from AISI 430 with 4-level supports and internal, pressed and ribbed door from stainless steel. Pilot light and temperature indicator light. High resistance and double-pressed handles from AISI 304 stainless steel of 20/10 thickness.